Miso Chicken

 Photo Credit: ANN STRATTON

Glen told me that he had a recipe for Miso Chicken and that it was delicious, worth making many times.  Perhaps he will put that recipe up here.

Epicuious has an excellent recipe for that at this spot: https://www.epicurious.com/recipes/food/views/miso-chicken-238345

We used a different recipe, I think from the NYTimes but I can no longer access it-- too many tries this month.  At any rate, I think any recipe will do.  I thought about trying it because we have large amount of Miso in our kitchen. 

Arta

Moong Dal Recipe

I wanted to use a a picture of the our dal
as irt showed up in the pot, or as 
we were cooking it.
I was too late. 
All I could get this show from the fridge.

Rebecca and I were out looking for an internet recipe to use up a large package of moong lentils.  Below is the recipe we used.  

Always there are some abbreviations.  We had no dried red chili's and indeed no fresh green ones.  And Rebecca added a few handfuls of chopped spinach at the end, for she like that.

We are putting the recipe here, for we may want to go out and use it again and add the heat that the recipe asked for.

But we have no complaints with how it tasted as is.

Moong dal Recipe (Stove top and Hot Pot) from Swasthi's Recipes.

Arta